Do you like tapioca pudding? I do! The other day, I got on the Pressure Cooking Today site to get my go to pork chop recipe. I saw there was a new recipe for tapicoa pudding. Have I mentioned that I love tapioca pudding?
It seemed like I remembered having a bag of tapioca.
Oh yes . . there it is wedged in there by the brown sugar . . but is it small pearl? Or, does it even matter?
Yes! Just what I needed! I made the recipe and it was delicious.
We had it with some of our home grown strawberries. Vince loved it so I made a double batch the next day and we’ve had it with blackberries one night and blueberries one night.
I did have a problem with it sticking in the Instant Pot so the second time I made it, I used the Cuisinart, which has the non-stick finish. It didn’t stick but it still scorched in the bottom so I carefully dumped the hot pudding into a bowl to stir so as not to disturb the scorched bottom and get those bits into the pudding.
I think next time I make it, I’ll try cooking it on low instead of high and see what happens. Maybe cook it 8 minutes on low instead of 6 minutes on high and see what happens.
Notice how yellow my pudding is compared to the pudding in the picture on the Pressure Cooking Today page. Farm fresh eggs!
kim webb says
I was just thinking of you as I peeled the fresh eggs I just did in the pressure cooker.
They come out perfect every time.
Tapioca pudding is calling my name now.
I hope everything is going well for your Mom and the rest of your family.
Enjoy the weekend.
Kim
Sherrill says
Ooo, I LOVE tapioca pudding but think the only stuff I’ve ever made is from a box. 🙂 But if I see it at a restaurant somewhere, I usually get it. Yummy!!
Joyce says
I love tapioca pudding. I especially like chocolate tapioca pudding. It’s always a toss-up on which to make. Chocolate usually wins… (I just add some cocoa powder or baking chocolate. The powder is fewer calories.)
Diana in RR,TX says
Had not seen that recipe but have it now. That next to rice pudding is probably one of Galen’s favorites.
wanda jordan says
Oh that looks yummy and want some now!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!1
Sandy says
Love tapioca pudding! I’ve never know it to be made in a pressure cooker. My sister refuses to eat tapioca pudding because our mother called it “fish eyes and glue”! Maybe I need to make some today and put strawberries on top, just like in your photo!