I think I need to pay better attention to reality. This morning, like most every morning, I figured it would take me an hour or so to get my chores done and then I would be knitting or sewing the rest of the day. It never seems to happen that way. It’s after 2 p.m. and I’m just now fixing to start knitting.
Breakfast this morning was quite simple — sausage and sourdough French toast. As soon as we finished eating, the plan was to go knit.
Then I remembered I had not put up the okra I cut yesterday.
That was 8 packs of sliced okra for the freezer.
Then I remembered there was a venison roast in the fridge that I had thawed so I seasoned that up and put it in the crockpot.
Then I realized there was only a little bread left. So, I cut it up in to squares.
Seasoned it and added a little olive oil.
And made croutons. No bread goes to waste around here. It’s either made into bread crumbs or croutons. We have tomato soup on the menu for lunch one day next week so these will be used with that.
Since I had used up all the bread, I had to make more.
Since I made more bread dough, the sourdough had to be fed.
And then I remembered I wanted to make Tomato, Mozzarella, Basil salad so I had to go to the garden to scrounge up some cherry tomatoes and pick some basil.
And just when I thought I was ready to sit down and knit, Vince came in and said . . would you make a pizza tonight?
Pizza dough was made. Two quarts of tomatoes is simmering for pizza sauce.
And now . . I can knit or maybe I’ll take a nap! 🙂