Warm bread just out of the oven and the pizza crust is on its first rise.
The sauce has simmered til it’s almost done. I think the pizza tonight will be ground beef, onion and Canadian bacon. Why those three toppings? That’s what we have on hand.
As much as I’ve always wanted a gas stove and now I have it and yes, I’m happy with it but I really want to replace this one and get a convection oven and the fifth burner model. I haven’t mentioned that to anyone so please don’t tell Vince I’m thinking about doing that! The reason I’m waiting is because we keep talking about either adding on and making the kitchen larger and adding a garage . . not because of rain but to keep the dust off the cars or . . building a complete separate kitchen/dining area . . completely separate from the house. The second option is what I prefer but we just can’t figure out where we would do it. I’d like to do it by the sewing room but Vince wants to do it closer to the house. We’ll see . .