Those who suggested I leave Vince at home while grocery shopping . . you’re so right. Here’s a funny story . . we were in Abilene Saturday and we went by HEB. They had Butterball turkeys on sale so we were looking at them. Vince wanted a giant turkey and I wanted a small turkey.
- We don’t have room in the freezer for a huge turkey.
- When it’s time to brine it and cook it, I’m the one struggling with a 40 pound bird.
- I don’t want to eat turkey from Thanksgiving til Easter!
We stood there in the store “discussing” what size turkey to get. Vince thought the small turkeys looked “squashed” and I stood my ground about the big turkey so we walked away with no turkey.
Yesterday we were in the grocery store and an older man and lady were looking at turkeys. He picked up a smaller one and she said “NO! I don’t want a small turkey!” He said . . we don’t have room for a big turkey and I don’t want to live on turkey leftovers til they’re gone!
I looked at Vince and I said . . I wonder if he would go home with me and you can go home with her? It was so funny that it was our exact same conversation from the day before. I don’t know what size they got but we ended up with an above average sized bird . . and I re-arranged things in the freezer so we got it in there, and I’m sure we’ll eat way more turkey than I want to eat.
Back to the budget .. I think there’s Budget 101 and Budget 201. Budget 101 is when you have $25 to spend for groceries and you know if you spend $26, you’re in big trouble. There’s not an extra dollar in the budget. I’ve been there and I definitely appreciate those kinds of budgets and understand what it’s like to live that lifestyle. While I will never forget those days, and that makes me appreciate where we are now, I hope to never go back to those days . . though if ever it happens, I’ll make the best of it and I know I’ll be fine.
Budget 201 is when you really want to stick with a budget but sometimes, the prudent thing is to go over the budgeted amount.
Yesterday as we were walking into United, I stopped Vince in the parking lot and I said “You remember that starting January 1, our grocery budget is $25/week! I’d like to start that now, ok?” He looked at me like he had never heard anything about it and said “No way!” Yes, way! We’re going to do it.
Even though we went way over our $25 budget yesterday, I’m ok with it.
We spent $65.91 but we saved $81.92. How can you NOT do that?
They had some of the prettiest chuck shoulder roasts for $1.47 per pound. There were two roasts per package and there was a limit of 2 packages per customer. Chuck roasts are my favorite and I can not only make roasts but I can cut it up into soup/stew meat or grind it into hamburger meat.
I got two packages, or 4 roasts and cut them each in half, vacuum sealed and froze them. Two pounds of roast is enough for us to have it for dinner, and have leftovers for a roast beef sandwich the next day for lunch. For about $24, I got enough meat for 8 dinners and 8 lunches. Not bad.
My best find of the day was this . . and I almost feel guilty writing about it but dang it, if I didn’t buy it, someone else would have.
It’s regular $11.50 and it’s marked down to $4.42. On the mark down tag, it says “Windthorst Hot Links”. It surely didn’t look like hot links to me! It looked a heck of a lot like Delmonico Steak . . which I like a lot. I showed Vince. I said . . I think this is Delmonico Steak. He said “How many packages do they have?” I said . . 4. He said “Get them all!” so I did.
I got home and peeled back the wrapper and sure enough, the tag is covering “Delmonico Steak”. I paid $4.42 for almost 2 pounds. Yes, I will go over my grocery budget when I can get something like that.
We ended up getting enough meat for about 20 meals for less than $40. It’s all vacuum sealed and in the freezer except for the roast that we’re having for dinner tonight. I seasoned it yesterday and stuck it in the fridge.
Roast beef, rice, gravy, corn and biscuits . . that’s what’s for dinner tonight!
Maggie says
But in a way you did not really go over your budget- you are buying ahead. So theoretically, there would be a lot of weeks where you would not buy any meat at all, because you have all this stuff in the freezer and all of those jars of chicken. There might be weeks where you don’t buy much of anything, especially if you have some garden stuff to eat as well.
Dottie N. says
WOW – Great deals!
Diana in RR,TX says
It’s those markdowns in the meat department that usually gets me way over what I had planned on spending. But like you, it comes home, gets shrink wrapped in portions and we are good! I always check the mark down meat area first thing. Can find some great deals!
Joyce says
You are an expert on finding the deals, and that is exactly how you should be shopping. People get in trouble when they want and buy all the expensive stuff at full price all the time.
Bon says
Did you do the roast in the electric pressure cooker?
Linda in Ne says
Meat deals like that NEVER show up around here. Good going!!
wanda j says
Yep I shop the same way. My hubby says well how much did you save? I tell him and he laughs. This last week is was over 150 dollars due to everything was half price or lower just had to buy 10 items. Now you didn’t have to be 10 items the same just 10 of certain ones. I don’t buy stuff we aren’t going to use never have don’t care how cheap it is.Just what we use. Now with just the two of us don’t use as much. Keep up the good working saving wish we had a United Store here like you do. We do have Aldie and love it.
Robin F. says
I love shopping like that! Spread the cost over the life of the meals you made and you are under budget!