This morning I picked Vince up and we went back out to look at the little house before making our offer and then we went to a Mexican restaurant for lunch. Normally if we eat a big lunch, we just have a sandwich or snack for dinner but I needed something to send in Vince’s lunch tomorrow, but after I cooked, I remembered he still had his lunch that I sent today before we knew we were going to see the house again so I cooked when I didn’t really have to do so. While I don’t really love meatloaf, I do love meatloaf sandwiches so we’ll have leftovers for the weekend for lunch one day.
Sweet & Sour Meatloaf on the right, Veg-All Casserole in the middle and Banana Nut Bread on the left. That’s the snack Vince is taking to work tomorrow. There’s plenty of leftover Veg-All Casserole too so I think my weekend cooking is going to be light — maybe steaks one night, country still ribs on the smoker one night. Sounds like lots of sewing time if I’m lucky!
Happy Room Diana says
Your recipe says 2 cans Veg-all I have never heard of this any idea what it might be in England?
Melanie says
It is mixed vegetables,
Happy Room Diana says
thanks.. I’m going to try the recipe next week.
Debbie W says
I was going to ask the same question. Sounds delicious.