Chad loves Thai and Indian food but he likes it way hotter than I can eat it. He’s had a recipe he’s been wanting to try so he tried it and I think we’ll be requesting it again.
I think he called it Thai Shrimp Curry served over Forbidden Black Rice. Don’t ask me why it’s called that . . I’d never heard of it but he found it at Whole Foods in Kansas City.
Thanks Chad for a fantastic dinner!
glen says
wow, that looks so good. I didn’t cook tonight because we usually go out on Fridays with a friend couple. But not this week, and Frank was supposed to call another couple, but didn’t, so he wonders why he is not smelling dinner ’bout now…..
glen: quilts and dogs
Diana W. says
That does look wonderful! I like it hot too! I don’t think I’ve ever cooked Thai before. I usually leave that to the experts and eat at a restaurant when I am craving Thai. His presentation is very nice!
leona says
Love Thai food – are you going to share the recipe!
Lois Goblinf says
That looks really really tasty! I’m a shocker for adding natural yoghurt to my curries on the plate as I don’t like them hot, but I love the taste. I get in sooo much trouble with my friends for asking for a side order of plain yoghurt whenever we go out… Recipe to follow?
Jay says
Oh that looks SO delicious! Chad is welcome to come over to my place and make me dinner for my birthday next Saturday!
Kathy R in FL says
That looks delicioous! Share the recipe, please! I’m on my way to Whole Foods for the rice!